El Faro (Cala Torret)
Seafront restaurant in Cala Torret specialising in Menorcan and Mediterranean cuisine, with rice dishes, fish, seafood and traditional island recipes. An authentic, family-friendly and gluten-free certified option, perfect for enjoying the true taste of Menorca in a privileged setting.
About this place
A Menorcan and Mediterranean restaurant located in a privileged seafront setting, with a beautiful terrace where guests can enjoy an authentic experience in a unique environment. El Faro de Cala Torret stands out for preserving the roots and traditional flavours of Menorcan cuisine, focusing on quality ingredients and respect for classic recipes.
Specialising in rice dishes, fish, seafood and traditional island cooking, it is one of the restaurants where visitors will find a wide variety of authentic Menorcan gastronomy. Its menu features emblematic dishes such as lobster stew, stuffed squid, fried lobster with eggs and potatoes, snails with “cranca”, oliaigua, oven-baked “perols” and grilled cap-roig.
Its gastronomic offer is broad and designed for all kinds of guests, with a daily menu, children’s options, vegetarian dishes and choices for coeliacs. The restaurant is also “Gluten Free” certified, making it a reference in Menorca for those who want to enjoy local cuisine with complete peace of mind.
At El Faro, you will not find unnecessary sophistication, but authenticity, tradition and cuisine that keeps the essence of Menorca alive. An essential stop for anyone wishing to discover the true flavour of the island.
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